Ingredients:
1 (15 oz) Pkg Angel Food Cake Mix
1/3 C chocolate mint cookies, crushed
3/4 C chopped pecans
3 pints Peppermint ice cream, slightly soft
Aluminum foil
Freezer wrap
How to Make It:
Mix the cake batter together as directed on the package.
Pour the batter into an un-greased 10 in tube pan.
Preheat oven to 375 degrees.
Bake cake on the lowest oven shelf [...]
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Ingredients:
1 1/2 tbsp mayonnaise
1 tbsp fresh parsley, chopped fine
8 slices low carb wheat bread
1/2 lb. thin sliced deli ham
4 slices Fontina cheese
8 spears asparagus, trimmed
How to Make It:
Place the asparagus in a saucepan filled with water.
Place the pan over medium high heat on your stove.
Steam the asparagus 4 minutes or until tender.
Drain and allow [...]
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