Ingredients:

1 (2.5 lb.) pink salmon fillet
1/4 C olive oil
1/2 t salt
1/4 t pepper
2 cloves of garlic, minced
3 T fresh parsley, chopped

Ingredients:

5 pounds leg of lamb, boneless
1 cup olive oil
1/2 cup red wine vinegar
2 tablespoons garlic, minced
1/2 cup parsley, chopped
1/2 cup dill, chopped
4 tablespoons oregano, rubbed
Black pepper

Ingredients:

1 1/4 c Firmly-packed brown sugar
3/4 c Golden crisco shortening
2 tb Milk
1 tb Vanilla
1 Egg
1 3/4 c All-purpose flour
1 ts Salt
3/4 ts Baking soda
1 1/2 c Pastel-coloured candy coated
= chocolate pieces or = pastel-coloured vanilla -chips

Ingredients:

6 C fresh sweet potatoes, peeled and cubed
1 C mayonnaise
1/2 C brown sugar, firmly packed
1 C pecans, toasted and chopped
1/2 C raisins