Ingredients:
8 Egg Whites
2 Tablespoons Molasses
2 1/2 Teaspoons Vanilla
4 Tablespoons wheat flour
4 Teaspoons Natural Sugar or “Sugar In The Raw”
1/2 Cup Oatmeal
2 Teaspoons Cinnamon
Method:
Mix dry ingredients in a bowl.
Add wet ingredients and mix.
Cook in a non-stick skillet until golden brown.
Makes: 2 Servings