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Posts Tagged ‘Fish’

Fish in Batter

Ingredients:

3  Pounds Fish Fillets
2  Cups All-purpose flour
3  Cups Pancake mix
3  Cups Club soda
1  Tablespoon Onion powder
1  Tablespoon Seasoned salt

Charbroiled Swordfish With Citrus Salsa

Ingredients:

4 5-ounce swordfish steaks – (center cut), grilled
1 ruby red grapefruit, peeled and sectioned
2 oranges, peeled & sectioned
2 limes, peeled & sectioned
1 lemons, peeled & sectioned
1 c red,green, and… Read the rest

Moist Pink Salmon Roast

Ingredients:

1 (2.5 lb.) pink salmon fillet
1/4 C olive oil
1/2 t salt
1/4 t pepper
2 cloves of garlic, minced
3 T fresh parsley, chopped

Avocado Stuffed with Smoked Fish

Ingredients:

4 Hard-cooked eggs **
1/4 c Milk
1/4 c Strained fresh lime juice
1/4 ts Sugar
1/2 ts Salt
1/3 c Vegetable oil
2 tb Olive oil
1/2 lb Smoked whitefish
Read the rest

Teriyaki Fish

Ingredients:

3/4 c Soy sauce
1/2 c Sugar
1 ts Grated fresh ginger root
1 Clove garlic, peeled and crushed
1/4 ts Monosodium glutamate (optional)
3 ts Sake (Japanese rice wine) or Cooking sherry
1 1/2 lb Fish fillets

Grilled Fish

Ingredients:

4 Fish steaks
1/4 c Lime juice
2 T Vegetable oil
1 t  Dijon mustard
2 t  Fresh ginger root , grated
1/4 t  Cayenne pepper
Black pepper*
For the steaks: they should… Read the rest

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